Knife Sharpener, SHARP EASY by Bobet Yellow

Knives play a critical role in the meat industry and are essential to the production process. Using a blunt knife can lead to muscular fatigue as well as wrist, hand, and shoulder pain, and may contribute to RSI and musculoskeletal trauma. For this reason, proper sharpening and honing are vital to maintaining optimal productivity while also protecting the operator. Made in France, the SHARP’EASY tool enables even beginners to easily hone the cutting edge of their knives. It is colour coded for use at different stations throughout the boning process and offers both convenience and a consistently high-quality sharp edge. SHARP’EASY can be clamped onto any bench and is easy to clean, making it a practical and efficient solution for professional use.